Greg Kuzia-Carmel
Greg Kuzia-Carmel is the Chef and Owner of Camper in Menlo Park, California. His cooking pedigree is rooted in experiences at Per Se in New York City, Quince and Cotogna in San Francisco, and with Ken Oringer in Boston. Camper celebrates the hyper-seasonality and bounty of California, working closely with small farms, producers and crafts folks to create a unique dining experience at the heart of Silicon Valley.
Talent
Featured Chefs
Jennifer Jasinski
Kenny Gilbert
Sarah Scott
Marc Murphy
Max MacKissock
Daniel Patterson
Katy Millard
Jason Potanovich
Greg Kuzia-Carmel
Seadon Shouse
Wally Collins
Bruce Mattel
Mark Tarbell
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Featured Winemakers & Wine Experts
Evan Goldstein
Dan O’Brien
Eric Hemer
Christopher Chan
Valerie Masten Bonné
Sean Razee
Scott Thomasen
Damon Ornowski
Rajat Parr
Jayme Henderson & Steve Steese
Matteo Pola
Tim Buzinski
Roland Micu
Diana Kelley
Carlo Mondavi
Greg Ralston
Mark Hyman
Tim Mondavi
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