Greg Kuzia-Carmel
Greg Kuzia-Carmel is the Chef and Owner of Camper in Menlo Park, California. His cooking pedigree is rooted in experiences at Per Se in New York City, Quince and Cotogna in San Francisco, and with Ken Oringer in Boston. Camper celebrates the hyper-seasonality and bounty of California, working closely with small farms, producers and crafts folks to create a unique dining experience at the heart of Silicon Valley.
Talent
Featured Chefs
Mark Tarbell
Wally Collins
Sarah Scott
Marc Murphy
Katy Millard
Jennifer Jasinski
Daniel Patterson
Jason Potanovich
Bruce Mattel
Max MacKissock
Paolo Canclini
Seadon Shouse
Greg Kuzia-Carmel
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Featured Winemakers & Wine Experts
Christopher Chan
Mark Hyman
Roland Micu
Scott Thomasen
Dan O’Brien
Tim Mondavi
Ryan Conklin
Rajat Parr
Eric Hemer
Evan Goldstein
Greg Ralston
Tim Buzinski
Carlo Mondavi
Sean Razee
Diana Kelley
Damon Ornowski
Jayme Henderson & Steve Steese
Matteo Pola
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