Roland Micu is a Master Sommelier and experienced wine and beverage educator. Roland has run wine and beverage programs for Michelin Starred restaurants in the Bay Area, California, and currently resides in the western mountain region of Colorado. Roland's true passion is teaching wine. Roland has helped mentor dozens of students through the Certified Sommelier level and beyond. Currently, Roland is with Republic National Distributing Company, Colorado's #1 wine and beverage distributor.